I started at 150 lbs 9 1/2 weeks ago.
Started the bikini Bootcamp 14 days ago at 155.
And ended our 10-day push last week at 157 lbs.
What this means is, my body doesn't tolerate the higher carbs in my diet. It doesn't do well with endurance training and it doesn't respond well to eating multiple times a day.
My typical approach before this training is:
Wake-up and workout at 5-6 am
Drink a preworkout or bullet proof coffee.
Intermittent fasting til 11-12 pm
Eat 2-3 meals/snacks between 12-8 pm.
I eat a lower carb/high fat diet 99% of the time because of known food sensitivities and intolerances to grains and dairy.
This week I will be returning to this diet protocol and lifestyle of eating for me. I have 3 weeks til my half marathon and I'm hoping to drop this extra weight before then for my knee and hip joint's sake.
Here's my grocery list for this week:
Bacon
Lettuce
Broccoli
Cauliflower
Feta cheese
Cucumbers
Vegan chocolate Shakeology
Peanut butter
Coconut milk, canned
Hamburger patties
Green tea
Butter
Coffee
Coconut oil
Walnuts
Avocados
Steamed green veggies of choice
Now to make this clear, this works for ME. Not everyone. It's taken years of experimenting to get to this point. I don't have a lot of weight to lose therefore this is more for leaning out than big weight loss.
My gals who completed our bikini Bootcamp the last 10 days and tracked their food and calories following more of a 40% carbs/30% fats/30% protein all lost 5-8 lbs and 7-11" overall. So that way of eating worked better for them.
It obviously didn't for me.
So there is no right plan everyone. But as one of my clients you earn the privilege of my meal plans weekly, accountability to follow them, my guidance to adjusting your nutrition to hit your personal goals, AND workouts as well.
➡️➡️To apply to be in my next ๐Bikini Bootcamp ๐, register here: https://forms.aweber.com/form/32/376731732.htm